Lomo Fino al Pisco                                                                                              $23.95
Skirt steak topped with Portobello mushrooms flambéed in Pisco, served with white rice and steamed vegetables

Carapulcra                                                                                                           $12.95
Pieces of marinated chicken in a sauce thickened with Andean dried potato. Served with white rice

Arroz Chaufa de Res o Cerdo                                                                             $9.95
de Pollo                                                                                                                 $8.95
Peruvian style fried rice with choice of beef, pork or chicken

Arroz con Pollo                                                                                                   $12.95
con Papa a la Huancaína                                                                                  $15.95
A Machu Picchu favorite, chicken and rice seasoned with coriander
and a medley of vegetables

Cau-Cau de mondongo                                                                                   $13.95
Pieces of honeycomb tripe stewed with diced potatoes, seasoned with aji amarillo aromatic mint and touch of turmeric

Tallarín Verde                                                                                                   $11.95
                  con Bistec de casa (with House Steak)                                          $13.95
                  con Bistec (with Skirt or strip steak)        $18.95                                              
A spaghetti dish tossed in a Peruvian pesto and basil sauce

Bistec Encebollado                                                                                             $13.95
House steak topped with sautéed onions, tomatoes,  fresh garlic,
and garnished with parsley. Served with rice

Ají de gallina                                                                                                       $14.95
Pulled chicken in a velvety ají amarillo sauce served on top of sliced boiled potato and alongside white rice  

Lomo Saltado                                                                                                       $12.95
Strips of beef sirloin and golden fried potato sautéed with garlic, tomato and onions.

Portabellos Saltado                                                                                        $13.95
Strips of grilled portabello mushrooms and french cut potatoes sautéed with garlic, Tomato and onions and served with white rice

Seco con Frejoles                                                                                               $14.95
Marinated lamb cooked in coriander sauce, served alongside rice and beans

Bistec a lo Pobre                                                                                                 $16.95
Steak served with white rice, french fries, hot dog,  fried bananas and topped with eggs

Milanesa de Res o Pollo                                                                                    $15.95
Breaded steak served with rice and salad

Tallarín Chifa de Pollo, Res o Cerdo                                                                $14.95
                       o Mixto Combination)                                                                 $17.95
A spaghetti dish with Asian vegetables with a choice of beef, chicken,
pork or the combination

Pollo en Trosos con Verduras                                                                           $16.95
A medley of chicken breast pieces and Asian vegetables

Tallarín Saltado de res o Pollo                                                                          $11.95
Peruvian style lo mien with assorted vegetables and beef

Parrillada                                                                                                              $17.95
Large cut of semi-boneless chuck steak served with choice of rice or
potatoes and yucca

Lomo a lo Macho                                                                                                 $20.95
Grilled skirt steak topped in a flavorful Peruvian seafood salsa served on
top of a bed of yucca and accompanied with white rice

Parrillada Machu Picchu
                                  con Anticuchos de Corazón                                            $26.95
                                  con Anticuchos de Res                                                    $29.95    
Large cut of semi-boneless chuck steak, sausage and a choice of Anticuchos.  Served with
potatoes and Peruvian corn

Mary Tierra                                                                                                          $23.95
Peruvian style “Surf and Turf.” A delicious skirt steak served alongside
shrimps and scallops in a creamy garlic sauce with a side of rice

Cabrito a la Norteña                                                                                           $14.95
A famous dish from northern Peru. Lamb prepared with ají panca in a
Peruvian marinade and served with choice of rice and beans or yucca

Tallarins a la huancaina con filete a la parilla                                                $19.95
Deliciosos fetuccine muy al estilo Machu Picchu con una crema de huancaina y servido con un filete De res a la parilla

= Vegetarian Friendly

18% Gratuity added to parties of 6 or more
Substitutions can be made at additional charge